A sour fermented with Belgian yeast and dry-hopped with Motueka and Nelson Sauvin hops from New Zealand for massive floral, fruity, and hoppy notes, and a puckering tart finish. *Gold Medal – Asia Beer Cup 2017
A sour fermented with Belgian yeast and dry-hopped with Motueka and Nelson Sauvin hops from New Zealand for massive floral, fruity, and hoppy notes, and a puckering tart finish. *Gold Medal – Asia Beer Cup 2017