A Session Pale Ale made with Burning Sky Brewery and Brasserie de la Senne! This Pale Ale was brewed with four types of Belgian malt (Pils, Pale Ale, Wheat and Cara), hopped with Centennial, Citra and Savinjski Goldings, and then fermented with Burning Sky’s house ale yeast. A lush, smooth, lemony delight! 4.5%, 45IBU, 10EBC